My housemate and i once tried...
Here's the recipes
Since we do not know how to mix together all the herbs and spices, we bought an instant pack and we choose A1 because it is very much advertised...
The very important ingredient is of course, the meat
Rinse in hot water to wash it first for hygienic purposes...
Then steam the pork...
Add altogether with garlic....
Add salt, black soy sauce for taste...
And the result...
Jeng jeng jeng.... Nice leh...
Add pin mushroom if you like
And eat with hot white rice
There goes my very own bak kut teh... Enjoy...LOL
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